My Honey Sweet Summer Dairy Free SkinnyPop Popcorn Recipe

Hi everyone,

It is officially summer now and I’m ready for beach days, more food festivals, summer day trips and of course summer foods or for me, summer desserts or snacks. What are you looking forward to this summer?? Is there a summer food you enjoy most at this time of year? Love to hear what you guys enjoy for the summer so please feel free to leave a comment below.

As some of you know, I enjoy dairy free products because of my food sensitivities as I still learn and discover new foods that are dairy free as I always love to share them with my readers. I thought that I always share new vegan bakeries or restaurants that I also share with you new food products.

Now that summer is finally here, I thought what better light fluffy summer food to enjoy than popcorn, right? I recently discovered a dairy free popcorn that is perfect for me that I didn’t know before until now called: SkinnyPop Popcorn. SkinnyPop Popcorn is a premium popcorn kernel that has no GMOs (genetically modified organism), no artificial ingredients, gluten free, dairy free, peanut free, no artificial flavours, zero trans fat, and preservative free. Their motto is using simple ingredients such as whole grain popcorn, natural sunflower oil and perfect amount of salt combine together to give you a “delicious snack that you can feel great about eating everyday” – SkinnyPop Popcorn website.

SkinnyPop Popcorn comes in Popped Popcorn (already popped), Popcorn cakes and mini cakes and their new product is their microwave popcorn. SkinnyPop Popcorn also comes in different flavours from Sea Salt & Pepper to Naturally Sweet to Jalapeño to White Cheddar (Dairy Free).

I recently picked up their Popped Popcorn in the original flavour and I thought it be great to add a healthy and summer twist to it the popcorn. After searching for ideas as I’m not much of a cook or baker, I thought of a simple and easy recipe that I would love to share with you. It’s an easy recipe for the summer and perfect for the upcoming Canada’s Day celebration to share with your family and friends.

My new simple & easy recipe is called: Dairy Free Sweet Honey Popcorn with Dried Fruits. When you think of summer, you think of light and sweet so I thought with a healthy twist to put in dry fruits and with this recipe using dried strawberries and apples as strawberries are known for summer fruits. A great combination with strawberries are apples, but you can also substitute it with other dried fruits that you prefer or have just the dried strawberries on it’s own, which still works out perfectly.

The ingredients for this recipe includes: SkinnyPop Popcorn, dried strawberries & apples, brown sugar, honey, and coconut oil. I’m using coconut oil in this recipe instead of butter as it’s the dairy free alternative to butter. An interesting tip is that I found out that coconut oil is tasteless so if you were worried about making the popcorn tasting like coconut, don’t be as it doesn’t from making this recipe myself.

Instructions:

Once you have all your ingredients, have a large mixing bowl to put the popcorn, dried strawberries and apples ready to mix it with the honey sauce (mixture). To make the honey sauce (mixture), in a medium pot or saucepan – add the brown sugar, coconut oil and honey. Cook it on medium high heat until the mixture is bubbling and well combined. Once it is done, pour the honey mixture over the popcorn & dried fruits in the large mixing bowl that you had prepared. You can pour as little or as much as you want in the bowl. Then mix until the popcorn and dried fruits are covered with the honey sauce (mixture).  You can see below the photos of each step.

So now you are ready to taste and enjoy this sweet and healthy vegan dairy free popcorn treat with a summer twist to it. Yum!! It’s the perfect sweet summer treat to share with your family and friends or a sweet bowl for yourself.

Hope you give my new sweet, summer and healthy SkinnyPop Popcorn recipe a try and let me know what you think of it. Feel free to leave me your comments below as I would love to hear what you think of my recipe.

Don’t forget to stay connected with me on the latest updates on my next blog post or my foodie adventures, please follow me on Twitter @SweetBFoodie24 and Instagram @SweetBFoodie24.

As summer has just started, I’m excited for what the rest of the summer will bring for me including going to more food festivals and my mini summer getaway later in late July!! So I leave you for now with this sweet yet healthy dairy free popcorn treat and continue my search on my next sweet vegan bakery or restaurant hunt. Cheers to a yummy and sweet summer! 🍦 🍧 🍓 🍹 🌞

-Sweet B.

For more information on SkinnyPop Popcorn, please see below:

SkinnyPop Popcorn – website -> click here

You can follow SkinnyPop Popcorn on Facebook @SkinnyPopPopcorn, Twitter @theskinnypop and Instagram @theskinnypop.

My Printable Recipe

Dairy Free Sweet Honey Popcorn with Dried Fruits

  • Servings: 3-4 people
  • Time: 10 mins
  • Difficulty: easy
  • Print

A sweet honey popcorn with summer dried fruits perfect for the summer.

Ingredients

  • 2-3 cups SkinnyPop Popcorn
  • ½ cup Brown Sugar
  • ½ cup Coconut Oil (you may put less if preferred)
  • ¼ Honey
  • ½ cup Dried Strawberries
  • ½ cup Dried Apples

Instructions

  1. In a large mixing bowl, pour in the SkinnyPop popcorn, put in the dried strawberries and apples. In my case, I sliced the dried apples in smaller pieces as they were in rings to make it easier to eat. If you have other dried fruits, you can prepare them now.
  2. For the honey mixture – in a medium pot or saucepan, add the brown sugar, coconut oil and honey. Cook over medium high heat until mixture is bubbling and well combined by mixing it.
  3. Then pour honey mixture over the popcorn mixing bowl that you prepared before, you can pour in the amount desired or until all popcorn and dried fruits have been covered. In between pouring the honey mixture, use a wooden spoon or spoon to mix in between as it will get sticky to get an even coat of honey mixture with the popcorn.
  4. You can wait 5 – 10 mins before enjoying as letting the honey mixture soak in the popcorn before enjoy the sweetness.

My Highlights of Niagara Vegfest 2017

Hi everyone,

It’s officially the month of June and with the start of the official summer this week, the weather has gone from cold to very humid and hot fast here in Toronto!! Thou I am not enjoying the humidity too much, but loving the warmer and sunnier weather now to enjoy esp the outdoors. Maybe less humid lol!!

With sunny and hot days upon us, this means one thing that festival season is officially here and what a great way to cool down and enjoy delicious foods outdoors. I am excited and love attending food festivals especially during the summer days sampling and discovering new foods to share with you all my readers. I already have a few food festivals planned that I would like to attend from June – September so I’m looking forward to it. If you have any suggestions for a food festival you think I should try out, please don’t hesitate to let me know as I always love attending new food festivals that I haven’t been to. I’m looking out for new food festivals for the Fall too. Feel free to comment below or you can reach me by e-mail at blooi24@hotmail.com

RECAP:

quick recap since my last blog entry, since leaving my previous work, been busy with a few projects and prepping for the summer months for my blog of course. Enjoyed my mini getaway to London, Ontario where enjoyed lots and lots of delicious foods including some vegan desserts and looking forward to sharing with you all in another blog post next month. If you were following me on Twitter and Instagram, then you would have seen my foodie London getaway..:)  I’m still learning how to use Instagram stories so please bare with me lol…😉

My 1st food festival for this pre-summer season that I attended was 2 weeks ago during the first weekend of June was to Niagara Vegfest. It was my 1st time attending the Niagara Vegfest as I always love visiting Niagara Falls so I thought it would be great to also attend this food festival to see, discover and sample the Niagara Region culinary vegan foods. I had the most amazing and fun foodie day as someone of you may already seen from my Instagram and Twitter posts. I’m happy that the weather ended up being sunny and warm as it was supposed to rain and I got lucky and it only rained in the morning. I arrived in St.Catherines by bus that day with a beautiful sunny day and enjoyed every minute of Niagara Vegfest.

If you haven’t been to Niagara Vegfest before, here are some quick information about it:

  • Niagara Vegfest is a 2 day multi-venue event – Day 1 (June 3, 2017) is the Niagara Vegfest in the Vineyard and Day 2 (June 4, 2017) is the Vegan Festival Main Event
  • 6th Annual Niagara Vegfest
  • Location: Market Square, downtown St. Catherines (91 King Street)
  • Admission: Free / donation of $2 or canned foods
  • It includes 80+ vendors and exhibitors, guest speakers, kids zone and TD Niagara Jazz Festival Music Stage
  • “A celebration the many benefits of a healthy, compassionate, plant-based lifestyle, and showcases exhibitors, vendors, and speakers from the Niagara region and beyond” -Niagara Vegfest

Overall, I had an amazing and very foodie day at Niagara Vegfest. I loved the atmosphere at the Market Square in St.Catherines as this festival was some vendors indoors and some outdoors, which to me is good because I liked the flow of the traffic it gives for attendees when they attended this event. It also gives options for weather if it rained or if it was sunny to have the indoors and outdoors available. I loved that they had the TD Niagara Jazz Festival Music Stage outside where I was able to enjoy the beautiful jazz music whether I was inside or outside. It brought a different element to the festival by adding music and creating a fun atmosphere to the Niagara Vegfest. Though I have to admit I was a bit overwhelmed with so many vendors to check out, but at the same time it was great to have a variety of vendors and exhibitors to offer to people. I spent half the day at the Niagara Vegfest as there were so many delicious and yummy foods to sample along with checked out a few non-food vendors.

My Top 4 Fave Foods at Niagara Vegfest are:

1) Pizza Rolls by Rise Above Restaurant

  • Best pizza sausage roll I ever had, yum, it was crispy the pastry part and the most tastiest sausage inside, loved it!! As someone who is now dairy free, it’s hard to find places with vegan pizzas so happy to have stopped and had the most yummiest is that a word lol…pizza rolls by Rise Above Restaurant.
  • Quick information about Rise Above Restaurantis the Niagara’s 1st 100% vegan restaurant and bakery. They are located downtown in St. Catherines. They specialize in comfort foods, healthy choices, and fresh baked desserts. Only wish they would open another location in Toronto, I look forward to stopping by the actual restaurant one day.

2) Peach Fritter doughnut by Beechwood Doughnuts

  • I was so full from all the delicious vegan foods that I had to still get a doughnut from Beechwood Doughnuts as I heard they had the best vegan doughnuts. So I bought one to bring home to eat and chose the Peach Fritter (peaches are one of my fave fruits) and so glad I did lol…Beechwood Doughnuts hands down the best vegan doughnut I ever had!! Wow, I don’t usually eat doughnuts too often, but I would if it is for the sweetest and soft doughnuts that Beechwood Doughnuts make. The Peach Fritter the best lol!! If you haven’t tried, Beechwood Doughnuts, you are definitely missing out!! I would definitely travel for these doughnuts!!
  • Quick information about Beechwood DoughnutsNiagara’s first and only 100% vegan doughnut shop. Located in the heart of Downtown St. Catharines. They opened in January 2015 and become popular and have a reputation for quality in the Niagara Region and beyond. They also won 3 awards in 2015 at the Toronto Vegetarian Association Veg Awards – best vegan bakery, best vegan doughnut and best vegan dessert.

3) Strawberry Lemonade Cupcake by Dolled Up Desserts

  • One of my fave regulars is definitely Dolled Up Desserts who I always enjoy visiting at any vegan food festivals and always love seeing what Katarina (Dolled Up Dessert owner) new delicious desserts she has for that day. She comes up with the most delicious vegan and creative desserts, I love it!! She also has the most beautiful display for her booth I love how creative she is! This time I tried her delicious & sweet Strawberry Lemonade mini cupcake. Loved it!!
  • Quick information about Dolled Up Desserts – Her main shop is based in Hamilton, Ontario. Dolled Up Desserts creates and share high quality desserts that are gluten free and vegan, and are made with 25-50% less sugar, ingredients that are organic, locally sourced.

4) Banana Split Cupcake by Fairly Frosted Bakery

  • I love cupcakes so it was hard to resist when I saw the delicious vegan cupcakes display at Fairly Frosted Bakery. One of my friends also recommended them so was excited to try them and they had an assortment of different baked goods to choose from. It was hard to choose besides the cupcakes. I ended up choosing their Banana Split Cupcake and it was delicious minus the chocolate topping as some of you might know I don’t eat chocolate I know it’s a shock lol!! The frosting wasn’t too sweet either so it was perfect.
  • Quick information about Fairly Frosted Bakery  – A bakery from Guelph, Ontario founded in 2011. Fairly Frosted Bakery serves vegan, gluten free and nut free baked goods.

One of my fave vegan ice cream is food truckSweet Teeth, which is not mentioned above, but they always been my fave regulars at any vegan festivals. So it goes without saying that I always visit their food truck of ice cream and waffles, yum and this time is no difference. I got their OG waffle, which consists of fresh strawberries, strawberry sauce and of course the ice cream. If you haven’t tried Sweet Teeth food truck, I highly recommend it!! This year they also added shakes to their menu and love their new flavours added to the menu. They always come up with new flavours, which is great to see.

One of my fave vegan jeweler is Jewels by SJB, I discovered Sue’s beautiful jewelry last year at one of the vegan food festivals and instantly loved her unique and beautiful handmade jewelry. Sue is from Toronto, ON and has a collection of hand forged, cruelty free jewels and creating beautiful detailed pieces. She uses genuine gemstones that includes .925 sterling silver and 14K gold fill metal. She is also a vegan who shares her message through her jewelry.

I was excited to visit Jewels by SJB booth and see what new pieces she had this time. I always love seeing what new pieces that she brings to each festival as she makes the most beautiful unique pieces. I ended up purchasing a beautiful purple amethyst gemstone to go with my Vegan necklace as well bought a new rose/light pink bracelet with the letter “v” on it. The new bracelet matches my other bracelet (purple amethyst one) I bought from her last year to make a stacking bracelet. I am happy with my new jewelry!! It is always great to see Sue again, she is always so kind and amazing to me especially if I needed any customizing to her jewelry. I love how she can custom to each customer needs. I look forward to seeing what new pieces she has in the next festival!!

My collection of bracelets and pendant necklace from Jewels by SJB

What an amazing 1st visit to Niagara Vegfest filled with delicious vegan foods, desserts, shopping local & unique items, and enjoying amazing jazz music!! If you didn’t have a chance to check out Niagara Vegfest, I highly recommend to see what delicious vegan foods & to experience this festival yourself at Niagara Vegfest next year. Look out for details on their website (information below)! I look forward to joining them again next year after this fun foodie day!! I can’t wait to see what next year they have planned out!

If you managed to read most of this blog post as I know it was a bit long, thank you!! I appreciate you taking your time to read my foodie adventure!! Summer is just around the corner and I’m looking forward to my next foodie summer festival as some of you might already know (from my Twitter and Instagram posts) I have attended my 2nd one just this past weekend! With the busy summer months ahead, I look forward to not just food summer festivals, but also to my mini getaway in July. Don’t worry I still be posting shortly after I’m back. But this summer along the way, I am still searching for my next sweet vegan dessert place!! Stay tuned!!

As always, for the latest updates or to keep up with me on my foodie adventures, please follow me on Twitter @SweetBFoodie24 or Instagram @SweetBFoodie24.

Until next time, let’s get ready for summer filled with hot weather for foodie summer festivals, cool desserts, travelling and beaches & more!!

-Sweet B.

For more information on Niagara Vegfest and any of the vendors I mentioned, please see below:

Niagara Vegfest – Website -> click here

You can follow them on Facebook @NiagaraVegFest, Twitter @NiagaraVegFest and Instagram @NiagaraVegFest.

Rise Above Restaurant – Website -> click here

You can follow them on Facebook @RiseAboveRestaurant, Twitter @RiseAboveFoods and Instagram @RiseAboveRestaurant.

Beechwood Doughnuts – Website -> click here

You can follow them on Facebook @BeechwoodDoughnuts, Twitter @BeechwoodInfo and Instagram @BeechwoodDoughnuts.

Dolled Up Desserts – Website -> click here

You can follow her on Facebook @DolledUpDessertsBaking, Twitter @DolledUpBaking and Instagram @DolledUpDessertsBaking.

Fairly Frosted Bakery – Website -> click here

You can follow them on Facebook @FairlyFrosted, Twitter @FairlyFrosted and Instagram @FairlyFrosted.

Sweet Teeth Food Truck – Website -> click here

You can follow them on Facebook @SweetTeethVegan, Twitter @SweetTeethVegan and Instagram @SweetTeethVegan.

Jewels by SJB – Website -> click here

You can follow her on Facebook @JewelsbySJB and Instagram @JewelsbySJB.